Buy liqueur-chocolate Online

Amber Collection Black Currant Chocolate Liqueur

25 % vol. liqueur, pleasant taste and flavour of black currant and chocolate. Produced from natural black and red currant juice, top quality spirits and black currant and chocolate aromatic substances.To be served with coffee or tea, could be added to ice-cream.

Bols Creme de Cocao 1.0L

Dekuyper Dark Creme de Cacao

A traditional sweet-chocolate liqueur with cacao beans from Africa and vanilla from Madagascar.

Dekuyper Light Creme de Cacao

A traditional sweet-chocolate liqueur with cacao beans and vanilla.

Galleria Cream Choccolato

Godiva Chocolate

DESCRIPTION: Deep mahogany hue. Subdued caramel and milk chocolate aromas. A rich, viscous attack leads to a moderately full-bodied palate with bright chocolate flavors. Candied but not cloying through the finish.

SCORE: 81

TASTING LOCATION: Tasted under ideal conditions at the Beverage Testing Institute Inc., in Chicago.

Godiva White Chocolate

A gloriously satisfying experience. The delicate taste of white chocolate smoothed to creamy perfection. It's a surprising twist on the original. And every bit as luxurious.

Hiram Walker White Cacao

Hiram Walker White Cr�me de Cacao 1.0 liter

Just Desserts Thin Mint Liqueur

Creamy mint liqueur laced with rich, dark chocolate. Thin Mint Chocolate Cookie Martini: 1 � oz Just Desserts Thin Mint Chocolate Cookie Liqueur 1oz Vodka

Leroux Dark Creme de Cacao

Leroux Dark Creme de Cacao 1.0L

Leroux White Creme de Cacao 1.0L

Llords Cream de Cocoa- Dark 1.0Liter

Llords Cream De Cocoa- White 1.0Liter

Marie Brizard Cr�me de Cocoa-Dark

Imagine the warmth of the Ivory Coast and the vast high plains of Venezuela, where Marie Brizard selects cocoa beans so typical of the regions. The Liqueur Master then distills and macerates them with the best vanilla from Madagascar. A true delight! Proof : 50

Marie Brizard Cr�me de Cocoa-White

A meeting point between two continents, this liqueur owes its delicacy to the careful distillation of cocoa beans from the Ivory Coast of Africa, seasoned with an infusion of the best vanilla from Madagascar. Proof : 50

Mozart Chocolate

MOZART Chocolate Liqueur is a melody of creamy chocolate and delicious kirsch.
MOZART is the only chocolate liqueur really made from rich, delicious praline-nougat and milk chocolate, masterfully blended with finest kirsch.

Vermeer Dutch Chocolate Cream Liqueur

This 17 percent alcohol liqueur, which is a blend of Dutch chocolate, vodka and cream takes its name from the 17 th century Dutch painter Johannes Vermeer. The bottle, which is embossed with the artist's signature features the painting Girl with a Pearl Earring, considered Vermeer's most famous work. SKYY Vodka founder Maurice Kanbar began working on creating the perfect chocolate cream liqueur nearly four years ago. Vermeer was made with an attention to detail and disregard for expense that is unusual today. Since the first priority was to use the smoothest, richest chocolate in the world, Maurice chose real Dutch chocolate, despite the fact that its expense persuades most manufacturers to settle for chocolate flavorings. He then added fresh dairy cream, also from the Netherlands and - not surprisingly - premium vodka. The result is a chocolate cream liqueur that is unmatched in smoothness and pure chocolate flavor.