One of the oldest English cheeses, invented during the 12th century. There are three types of Cheshire: White, Red (colored with annatto) and Blue which is punctured during the curing process, resulting in blue veins. This white Cheshire is firm in texture and a bit more crumbly than Cheddar. It is rich, mellow and slightly salty with an excellent aftertaste. It requires two to six months to mature and the taste sharpens during that process.
Laughing cow cheese light is a smooth light and creamy textured cows milk cheese. It has a mild sweet flavor that goes well as a sandwich and cracker cheese. This cheese is a favorite among children because of the laughing cow on the front of the package.
This cheese is recomended in the new South Beach diet book, as a great diet cheese. This is a high demand product due to the South Beach Diet popularity. NOTE: The manufacturer is having trouble supplying all vendors of this product and we are doing our best to get more product in stock. We will fill orders on a first-come, first-serve basis as product is brought into stock. Expect extensive delays in delivery until mid-June.
Our Basic Hard Cheese Kit makes nine delicious, homemade cheeses: Farmhouse Cheddar, Gouda, Monterey Jack, Feta, Cottage Cheese, Colby, Parmesan and Ricotta. This Kit Makes 30 lbs of cheese, and you will need to purchase cheese wax to age this cheese. This Kit Contains12 Page Recipe Booklet, 1 Cheese Mold, Vegetable Cheese Rennet, Mesophilic Starter, Thermophilic Starter, Dairy Thermometer, 1/2 oz, Calcium Chloride, Reusable Cheesecloth.
By World War II, cheese production in Wales had nearly ceased; run out of business by large cheese making factories in England. Fortunately for us, there has been a revival of old ways by a new generation of cheese makers. They have saved Caerphilly (the only traditional Welsh cheese still made) from the factory-made processed form it had become in England to its original farmhouse character. Now they are creating other fine cheeses such as Red Dragon, also known as Y-Fenni. This smooth, firm tasty Cheddar is made with Welsh brown ale and mustard seeds. Red Dragon is a buttery and spicy cheese with plenty of bite, but is not too hot. Not only do the mustard seeds give Red Dragon its marvelous flavor, but also its texture. The brown ale makes the cheese moist and tangy. Red Dragon is aged for 3 months, made from cow's milk and is vegetarian.
A special treat exclusively from Wensleydale Creameries, its Wallace & Gromit's Wensleydale! Enjoy our cheeky friends' favorite nibble. Real traditional Wensleydale Cheese is a natural food, free from additives and made from fresh milk drawn from cows grazing on the sweet limestone pastures of Wensleydale, an environmentally sensitive area where the use of chemicals is restricted. The cheese is firm, but not dry or hard. It has a mild, yet full, creamy flavor, unique to authentic Wensleydale. And this very special Wensleydale arrives wrapped in a red wax rind with Wallace and Gromit on the label.
Laughing cow cheese lite is a smooth light and creamy textured cows milk cheese. It has a mild sweet flavor that goes well as a sandwich and cracker cheese. This Laughing cow lite has the delicious flavor of french onion to give it a spicy kick. This cheese is a favorite among children because of the laughing cow on the front of the package. This cheese is recomended in the new South Beach diet book, as a great diet cheese.