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DESCRIPTION: Clear. Medium-bodied. Reminiscent of talc, tropical fruits, flowers. Smooth texture. Rounded and slightly lush on the palate. Shows an expected strong banana note, with sweet oily fragrance. An ideal flavoring mixer.
SCORE: 87
TASTING LOCATION : Tasted under ideal conditions at the Beverage Testing Institute Inc., in Chicago.
Cruzan light rum and natural banana taste and aroma, best enjoyed on the rocks or in exotic island drinks and colas for added flavors. Silver medal winner at San Francisco World Spirits Competition (2001). |
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DESCRIPTION: Clear. Medium-bodied. Reminiscent of coconut, banana, minerals. Compact texture. Vibrant, showing some assertion with a backdrop of stony, mineral notes. Has nice persistence with a toasty feel toward the finish.
SCORE : 88
TASTING LOCATION : Tasted under ideal conditions at the Beverage Tasting Institute Inc., in Chicago.
Cruzan light rum and natural, rich coconut flavors and aroma. A perfect ingredient in Pina Coladas and other specialty drinks. Gold medal winner at San Francisco World Spirits Competition (2001). |
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| also aged for two years in American Oak casks, this dark rum receives its body, flavor and color from the aging process. Nice on the rocks, with tonic or cola. Silver medal winner at San Francisco World Spirits Competition (2001). |
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| also aged for two years in American Oak casks, this dark rum receives its body, flavor and color from the aging process. Nice on the rocks, with tonic or cola. Silver medal winner at San Francisco World Spirits Competition (2001). |
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| Cruzan light rum and exotic citrus flavor. A proprietary citrus flavor ingredient in tall, island drinks. Gold medal winner at San Francisco World Spirits Competition (2001). Great with cola or try it straight up with a twist of lemon. |
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| unlike most light rums, it is aged a minimum of two years in American Oak casks which impart a natural Chardonnay-like hue and delicate tasting notes. Silver medal winner at San Francisco World Spirits Competition (2001). |
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| unlike most light rums, it is aged a minimum of two years in American Oak casks which impart a natural Chardonnay-like hue and delicate tasting notes. Silver medal winner at San Francisco World Spirits Competition (2001). |
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| Cruzan light rum and delicate orange taste and nose, served neat, on the rocks or with other juice mixers such as cranberry juice, pineapple juice or soda water. Also as an added flavor to coladas. Bronze medal winner at San Francisco World Spirits Competition (2001). |
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| Cruzan light rum and natural, clean pineapple flavors, used most frequently with citrus juices or tall island punches and coladas. Double Gold medal winner at San Francisco World Spirits Competition (2001). |
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| Not your typical high proof swill, this is the same great cruzan estate 2yr rum bottled at 151 proof. Add a touch of class to your mixed drinks. |
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