| If you're only baking a few cinnamon rolls or brownies, a little cake or cornbread, or roasting a small pork butt or vegetables for two, hauling out a big baking or roasting pan seems such a waste. This little pan delivers for one- or two-person households while taking up negligible space in the pan drawer. Its nonstick surface means that macaroni and cheese, moussaka, and other casserole dishes can be easily removed. While not as heavy as first-rate roasting pans, it's not flimsy, either. A grad student or CEO who occasionally cooks at home will find this pan fits many needs. --Fred Brack |
