 |
|
|
| Cooking for a crowd? These rings allow you to fry up to four precisely sized eggs or flapjacks at a shot. Or you can boost efficiency by cooking separate items in the same pan without creating an unintentional goulash. The rings' nonstick surface makes for less mess during serving and cleanup, and they're easy to assemble or take apart. --Emily Bedard |
| More
Info | Buy Now |
|
 |
|
|
| Reduce the fat at the next Mexican fiesta with Norpro's tortilla bowl makers. these tortilla bakers quickly crisp tortillas into a shell that's ideal for serving taco salads, salsa, or dip. They're simple to use: just press a tortilla into a baker, pushing it into the curves, and then bake it for 8 to 10 minutes. After a five-minute cool-down period, the now-crisp tortilla can be stuffed with beans, meat, lettuce, cheese, chiles, and whatever else you want. The 2-1/4-inch-deep by 8-1/2-inch-wide bakers can also be used for brioche (there's a good recipe on the box) and other breads, desserts, and molded salads. Because the tortilla bakers have a nonstick coating, they should not be used with metal utensils, and should be washed by hand. --A.J. Rathbun |
| More
Info | Buy Now |
|
 |
|
|
| An inexpensive introduction to the ease and versatility of wok cooking, this set provides the essentials. The wok is nonstick for easy cleanup, measures 12 inches in diameter--large enough for family meals--and has a flat bottom so it's stable on gas, electric, and glass-top ranges. A high, domed lid is included so you can also use the wok for steaming fish and vegetables in addition to classic stir-frying. Accompanying the wok are a 12-inch wood spatula, which won't harm the wok's nonstick coating, and a 13-inch set of wood chopsticks. To preserve the nonstick surface, the wok should be hand washed in warm, soapy water. --Fred Brack |
| More
Info | Buy Now |
|
|
